Easy Joy (Hot Pot, BBQ Skewers, Dim Sum) 意中人火锅烧烤点心
📍 145 Mulberry St, New York, NY 10013
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A Chinese buffet is an all-you-can-eat restaurant with a long steam-table line of American-Chinese favorites such as General Tso's chicken, sesame chicken, lo mein, fried rice, egg rolls and crab rangoon. Many larger Chinese buffets in the US also add a sushi bar, a hibachi or Mongolian grill, a seafood section and a dessert bar, which is why names like "Super Buffet" or "Hibachi Grill & Supreme Buffet" are so common.
How Chinese buffet pricing works
Most Chinese buffets charge a fixed price per person that is lower at lunch and higher at dinner and on weekends, when more seafood (crab legs, shrimp, oysters) is put out. Children and seniors usually pay a reduced price, drinks are often extra, and many buffets also sell takeout boxes priced by weight. Check each listing for its current lunch, dinner and weekend prices.
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Dinner and weekend service usually adds higher-cost items such as crab legs, more shrimp dishes and a wider seafood selection, so most Chinese buffets set a higher price for those times.
Many do. Soft drinks and tea are often priced separately from the buffet, while water is usually free. Check the listing or ask when you are seated.
Leftovers from the dine-in buffet are usually not allowed, but many Chinese buffets sell takeout boxes that are filled from the buffet and priced by weight.